This ancient, tasty Mexican snack could be the future of food

May 26th, 2025

Sydney Morning Herald, Other, 26/05/2025, Ben Groundwater
What is the next big thing in food? […] Because one of the experts’ touted sources of sustainable future nourishment in Australia is insects such as grasshoppers and crickets, which the CSIRO predicts could be a $4 billion industry in Australia by 2030.

Read more: https://www.smh.com.au/traveller/inspiration/this-ancient-tasty-mexican-snack-could-be-the-future-of-food-20250505-p5lwpr.html