Egg industry sustainability report released

March 14th, 2022

FoodProcessing, Other, 10/03/2022
Australian Eggs has released its fourth annual sustainability framework report wherein they examine the measures that are being taken by the industry to boost its performance and sustainability. A key component of the report is the CSIRO community research process, which involved surveying a range of individuals about their views on food security, farmer livelihoods and environmental impacts of the field.

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