High fibre Aussie wheat finds favour in Japan

October 19th, 2020

Farming ahead, Other, 16/10/2020
Australian grain growers are producing a new type of bread wheat that delivers up to 10 times more fibre than standard wheat flour. The high fibre wheat is the result of a 20-year research project by Arista Cereal Technologies – a joint venture between the CSIRO and the French farmer-led cooperative Limagrain.

Read more: https://www.farmingahead.com.au/agronomy/news/1397265/high-fibre-aussie-wheat-finds-favour-in-japan