New methods and technologies hope to make mulesing, docking, castration painless for livestock
ABC Online, Other, 15/11/2020, Halina Baczkowski and Tim Lee
Lisa McLennan loves her job in dusty, smelly sheep yards. […] But Scottish design engineer Robin Smith, with the backing of Meat and Livestock Australia, Australian Wool Innovation and the CSIRO, has developed a new product to solve that problem.
Read more: https://www.abc.net.au/news/2020-11-15/new-methods-for-pain-free-mulesing-docking-castration-in-lambs/12875426