• CSIRO.au
CSIRO.au
CSIRO Alumni
Skip to content Skip to search
  • About us
    • Purpose
    • Structure
    • FAQs
    • CSIRO Alumni – Privacy Statement
  • News
  • Events
    • CSIRO Alumni events
    • Speaking at events
    • CSIRO Alumni Physics Scholarship
    • The Secrets of Healthy Ageing series
    • Sir Alan Walsh lecture
    • Sir Robert Price lecture
    • Post event summaries
  • Alumni network
    • International alumni
    • ORCID
    • Career development
    • Hear from alumni
    • Benefits
  • Get involved
    • Generation STEM
    • Switch
    • Mentoring
    • Help CSIRO Publishing
    • STEM Professionals in Schools
    • SME Connect
    • Commercialisation Marketplace
    • CSIRO’s ON Program
    • Lindfield Collaboration Hub
    • Northern Sydney Science Hub
    • Undergraduate Research Opportunities Program (UROP)
    • Ask alumni for help
  • Register
  • Home
    • About us
    • Alumni network
    • Get involved
    • Register
    • News
    • CSIRO Alumni events
  • CSIRO.au
  • Plant-based meat

#Plant-based meat

The future of food: synthetic milk and single cell proteins

ABC Online, Other, 05/12/2022 Australia is lucky enough to have some of the world’s cheapest and best fresh food, but […]

Making the burger of the future

ABC Online, Other, 17/11/2022, Jack Fisher These days, it’s almost impossible not to notice this new generation of plant-based meat […]

All sizzle, no steak: how Singapore became the centre of the plant-based meat industry

The Guardian, Other, 06/11/2022, Donna Lu Last week, Singapore became the first country to approve the commercial sale of a […]

How the sausage gets made: the serious business of fake meat

The Guardian, Other, 11/09/2021, Donna Lu On an industrial road in Coburg, in Melbourne’s north, there’s a tale of two […]

Industry report: Plant-based meat market in Australia

Food & Drink Business, Other, 19/05/2021, Kim Berry May The 2020 State of the Industry report from alternative protein think […]

Aussie startup Nourish Ingredients raises $11 million for plant-based fat that could take alternative meats mainstream

StartupSmart, Other, 26/03/2021, Stephanie Palmer-Derrien There’s another Aussie player in the plant-based meat race, with Nourish Ingredients raising $11 million […]

Proform Foods opens $11m plant protein facility

Food & Drink Business, Other, 27/11/2020, Kim Berry The 1600 square metre facility can produce up to 5000 tonnes of […]

At CSIRO, we solve the greatest challenges through innovative science and technology.

    • Contact us
    • 1300 363 400

    Subscribe to CSIRO updates

    • Subscribe now